A 1991 Cameronbridge single grain whisky from indie bottler Douglas Laing, matured in a single refill hogshead for 29 years, before being bottled in October 2020 as part of its Old Particular series. Aromas of oak spice, rich mocha and toasted brioche fill the nose, complemented by notes of Crème Brulee, honey, tobacco and vanilla throughout the palate.
13 year old single grain Scotch whisky from the sadly closed Port Dundas distillery, independently bottled by Douglas Laing. It was distilled in July 2004, matured in American oak barrels and bottled in March 2018 for the Old Particular range.
15 year old single grain from the Port Dundas Distillery, independently bottled by Douglas Laing. This one was distilled back in July 2004 and bottled in December 2019 after enjoying a finishing period in a Pedro Ximénez sherry butt. 325 bottles were release as part of the Old Particular range by Douglas Laing.
A single grain from the Port Dundas Distillery, independently bottled for the Old Particular range by Douglas Laing. This one was distilled in July 2004, and bottled in December 2020 after a finishing period in a Pedro Ximénez sherry butt. At 16 years of age, the whisky was bottled up at 54.1% ABV, with an outturn of just 343 bottles.
One of only 151 bottles - finished in a Refill Barrel - REF - DL14576.
This 1990 Strathclyde is a single cask bottling for Douglas Laing's Old Particular range of whisky.
Distilled August 1990.
Bottled December 2020.
Cask No DL14576.